KISSUISEN

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Led by Chef Yuichi Mitsui who holds decades of experience serving at leading restaurants in Japan, including Michelin-starred dining destinations, the Kissuisen team carefully crafts each menu concept with fine, seasonal ingredients to capture the essence of Japanese culture.

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SEIFU Omakase by Gion Matayoshi

MICHELIN Guide 2026

An official collaboration between Chef Yuichi Mitsui from SEIFU Omakase Bar at Kissuisen Bangkok and Chef Kazutomo Matayoshi, owner chef of the two Michelin-starred Gion Matayoshi in Kyoto.

We offer an elegant kaiseki omakase menu that celebrates the beauty of seasonality, combining premium ingredients sourced from Japan with outstanding local Thai produce.

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Offers

Discover the latest deals and specials! Stay updated on what's going on at Kissuisen and snag the top meal deal for your occasion, be it lunch, dinner, or group gatherings. Kissuisen caters to all our guests' dining needs.

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Be a part of a truly exceptional experience with us

Kissuisen is as close to a genuine Japanese dining experience as you can get in Bangkok. The attention to detail in their dishes is remarkable. The teppanyaki was a show in itself, and the chef's skill was awe-inspiring. The sake selection is impressive, and it pairs perfectly with the delicious food. The staff is friendly and knowledgeable, making the whole experience even better. I highly recommend Kissuisen for a taste of Japan right here in Thailand.

Kamolchanok

I've tried several omakase places in Bangkok, but Kissuisen truly stands out. The sushi is incredibly fresh, and the chefs have great attention to detail in their craft. The omakase experience is fantastic, where you can enjoy a chef's selection of dishes tailored to your preferences. The cozy, traditional ambiance adds to the experience, and the service is impeccable. For omakase lovers, Kissuisen is the place to be.

Yanisa

Kissuisen is a hidden gem in the heart of Bangkok. The moment you step in, you're transported to Japan. The decor is beautifully authentic, and the food is simply amazing. I can't get enough of their yakitori and sashimi - it's incredibly fresh, and the presentation is a work of art. The service is top-notch, and the staff is always willing to explain the dishes. Whether you're a sushi connoisseur or new to Japanese cuisine, Kissuisen is a must-visit!

Pharpimon

A hideaway for interconnected Japanese culinary experiences

A gastronomer's hideaway offering interconnected Japanese experiences, Kissuisen presents a unique venue inspired by the philosophical ‘Godai' elements: earth, fire, wind and water.

Earth | 'Chi' - Kissuisen's homely yet elegant Izakaya greets you upon entering the venue. Savor the smoky flavors, artfully crafted by binchotan, premium-grade charcoal celebrated for its purity and versatility.

Fire | 'Kaen' - For an interactive dining experience, ascend to the Teppanyaki restaurant on the third level. Here, the element of fire takes center stage as our skilled chefs flame-grill seasonal ingredients like Phuket lobster and Matsusaka Beef Sirloin right before your eyes.

Wind | 'Seifu' - On the fourth level awaits our SEIFU Omakase by Gion Matayoshi, an official collaboration with Chef Kazutomo Matayoshi, owner chef of the two Michelin-starred Gion Matayoshi in Kyoto, offering an elegant kaiseki omakase menu combining premium ingredients sourced from Japan with outstanding local Thai produce.

Water | 'Mizu' - Conclude your evening with a nightcap at our outdoor sake bar, the first of its kind in Bangkok. Choose from a wide selection of rare and exclusive Japanese spirits, as pure and refined as the element of water, or savor special sake-based cocktails.

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